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What Makes BottleRock Music Festival Unique

Top Chefs and Wineries Create a Unique BottleRock Napa Valley Festival with Signature Wine Country Style, May 30 – June 1, 2014

BottleRock Napa Valley sits at the epicenter of America’s wine and food playground, and the 2014 event May 30-June 1 delivers an impressive line up of Napa Valley and Northern California’s best chefs, restaurants and wineries for a gustatory festival experience that is second to none.

Situated on four stages on 26 acres just blocks from Downtown Napa, more than 60 artists on four stages are surrounded by superstar vintners like Miner Family Winery, Cakebread Cellars and Schramberg and restaurants including Morimoto, Angele, The Thomas and Oakville Grocery. Iconic chefs Ken Frank of La Toque, Richard Reddington of Redd, and Oenotri’s Tyler Rodde headline the culinary stage in the Platinum Lounge with Master Sommeliers pouring rare wines, only in wine country.

“BottleRock Napa Valley is all about blending great music, food and wine…It really is a feast for your senses” said Latitude 38’s CEO David Graham. “Fans will experience rock star on so many levels: top chefs and culinary superstars, world class winemakers and amazing musicians all rocking out together making BottleRock totally unique. There’s just no other music festival that matches the quality of wine and food offerings BottleRock provides.”

With a craft brew garden, restaurant garden, food truck rally and wine cabanas and full bars conveniently located all across the festival grounds, guests will find no shortage of opportunity to wine and dine BottleRock Napa Valley style.

Make sure to checkout BottleRock Wine Bar

Dozens of wineries will be pouring their best: Miner Family Winery, City Winery, Del Dotto Family Vineyards, Cakebread Cellars, Clos Du Val, Mi Sueno, Schug Winery, Schramsberg, Rombauer, Clif Lede Vineyards, Cairdean Estate, Hill Family Estate, Ceja Vineyards, Bello Family Winery, Flora Springs, Jamieson Ranch, Layer Cake, Vintage Point, V Sattui and Gia by Gia Coppola among others will be serving up delicious wines.

Culinary offerings at the festival include: Morimoto, Angèle, The Thomas, Allegria, Ca’ Momi, La Condesa, Oakville Grocery, Tarla Grill, Whole Foods, Villa Corona, Eiko’s, Fume Bistro, Napkins Bar and Grill, Il Posto Trattoria, Nick’s Cove and food trucks like Bacon Bacon, Curry Up More among others. Offerings take the world tour, with barbeque, fried chicken, Japanese, Indian, Italian, Spanish, Mexican, Mediterranean, vegan, Vietnamese, vegetarian and more. Mouthwatering dishes include: crab mac n’ cheese, made-to-order ceviche, wood-fired pizzas, fish tacos, pork belly sandwiches, and Vietnamese shrimp rolls.

The Toshiba Main stage includes a VIP and Platinum passholder viewing and village with more offerings in the exclusive VIP and Platinum only lounges. All festival bars are stocked with delicious pours from title wine sponsor Miner Family Winery, beers including Blue Moon, Lagunitas, Anchor Steam, and Coors Light along with artisanal cocktails made with premium spirits including Reyka Icelandic Vodka and Sailor Jerry’s Rum. The micro-brew garden will feature 20 craft brews including local favorites Napa Point and Napa Smith breweries.

In addition to the delicious menus on hand, BottleRock Napa Valley features an exciting and diverse lineup of more than 60 artists, bands and performers, including The Cure, Outkast, Eric Church, Weezer, The Fray, Heart, LL Cool J with DJ Z-Trip, Matt & Kim, Deerhunter, Matisyahu, Sublime with Rome, Gin Blossoms, Spin Doctors, Third Eye Blind and dozens more. The complete festival lineup can be found at www.bottlerocknapavalley.com.

Ticket info:

3-Day VIP passes ($599), general admission or buy the 3-Day passes ($279) and single-day passes ($149) can be purchased at www.bottlerocknapavalley.com orwww.ticketfly.com or charge by phone at 877.4.FLY.TIX (435.9849).)

A very limited number of 3-Day Platinum Passes ($3000), and Single-Day Platinum Passes ($1,000) are also available.